Thursday, October 10, 2019

Budweiser Essay

Budweiser Lager was first brewed in 1876 by E. Anheuser & Co., St. Louis. Today, AnheuserBusch is the largest brewer in the world in terms of volume, and it competes across a diverse range of markets. The company oversees more than 30 different beer brands, including the domestic market leader Budweiser, a number of other alcoholic and nonalcoholic beverages, a group of theme parks, and a real estate enterprise While retaining its brewing traditions, the company has adopted new technological traditions that improve its business and marketing effectiveness. In 1997, chairman August Busch III vowed to make his company a leader in mining its customers’ buying patterns. The key to Anheuser-Busch’s real-time analysis of marketing effectiveness is timely data: getting information back from wholesalers and retailers on what is selling where and when. â€Å"Wholesaler and store-level data has become the lifeblood of our organization,† said Joe Patti, Anheuser’s vice president for retail planning and category management. Therefore, Anheuser-Busch created BudNET to connect to wholesalers, retailers, and other AnheuserBusch business partners. The system handles sales reporting, customer development, retail promotion notices, and weekly sales forecasting, as well as a wide array of logistics-related functions. BudNET is the information channel for an Anheuser-Busch system called WEARS (Wholesaler Equity Agreement Reporting System). Through BudNET, the delivery people of the 700 U.S. distributors of Budweiser can become the eyes and ears of the brewer. WEARS and BudNET do much more than just keep tabs on the flow if icy-cold Bud off retailers’ refrigerated shelves. Using portable transaction computers, the delivery people also log data on computing products, identifying what else is on the retailers’ shelves. At the end of the day, Anheuser-Busch gets the data and looks for trends. â€Å"If Anheuser-Busch loses shelf space in a store in ClarksVille, Tennessee, they know it right away,† said Joe Thompson, president of Independent Beverage Group, a research and consulting firm. â€Å"They’re better at this game than anyone, even Coca-Cola.† Understanding consumers means more than just gathering data on your own product or on your competitor’s product. Anheuser-Busch also analyzes syndicated bar-code scan data gathered by Information Resources Inc. (IRI), to track consumer purchasing behavior across a full range of products. Anheuser-Busch successfully launched low-carb Michelob Ultra after seeing data on consumer shifts in dietary habits in other food groups. Timely, fine-grain data also help Anheuser-Busch’s marketing and product assortment. With store-level data, the company can create targeted marketing materials. For example, gay models appear on posters in San Francisco’s Castro district, but not on those in the Mission district. Better data also help predict local sales during holidays, such as knowing that Atlantans celebrate Fourth of July more than St. Patrick’s Day. Anheuser-Busch know where cans sell better than bottles (blue-collar neighborhoods), and helped the company launch a range of Latin-inspired beverages such as Tequiza and Sauza Diablo for the growing Hispanic market. Anheuser-Busch uses a variety of internal and external data sources – including consumer demographics, POS, and market data – to guide product assortment decisions. AnheuserBusch uses the six-step, industry-standard best practice called Efficient Item Assortment (EIA) that is published by the Food Marketing Institute. Software, co-developed with an outside software vendor, creates a top-tine master assortment product list for individual stores and store clusters. This tool won a Technology Leadership Award from Consumer Goods Technology (CGT) magazine. Anheuser-Busch’s use of IT is international. Budexchange.co.uk, hosted on BudNET, tracks key data and sales of 5,000 British outlets. The system rewards the loyalty of trade customers with Budweiser-branded support materials. Anheuser-Busch uses the data provided by the outlets in its proactive segmented marketing communications program. In a market in which overall sales are down 5.7 percent, Budweiser sales are up 7 percent. Anheuser-Busch continues to expand its use of datalinks, using its market clout to improve data gathering and data sharing. August Busch IV, president tor domestic operations, promised that â€Å"brewers and wholesalers with a clear, data-driven focus will have a distinct competitive advantage.† Market share data confirm the success of the company’s strategy – Anheuser-Busch now commands 50.1 percent at the market in 2003, up from 48.9 percent in 2002.

No comments:

Post a Comment

Note: Only a member of this blog may post a comment.